Citrus fruits are rich in vitamin C and add a tangy flavor to juices. Oranges, lemons, and grapefruits are popular choices for juicing.
Citrus Fruits
Apples are versatile and add sweetness to juices. They also contain fiber and various vitamins, making them a popular choice for juicing recipes.
Apples
Berries are loaded with antioxidants and add sweetness to juices. Strawberries, blueberries, and raspberries are great options for juicing.
Berries
Leafy greens like spinach and kale are packed with vitamins, minerals, and antioxidants. They are excellent for juicing due to their high nutrient content.
Leafy Greens
Carrots are rich in beta-carotene, which is beneficial for eye health. They add a vibrant color and natural sweetness to juices.